MOLINO SIMA over 120 years of experience in the milling industry and part of Italy's largest agricultural cooperative, COOP GIULIO BELLINI. It produces and sells only organic and gluten-free flours of Italian origin. Being owners of 5200 hectares most of them located in Emilia Romagna region and thanks to our seed factory, we are in position to guarantee pure grain varieties and provide our customers with type 0, 00, 1, 2 soft wheat flours, whole wheat and Manitoba flour, 0 and whole wheat spelt flour, CAPPELLI durum wheat flour, Semolina, as well as a new range of high-quality gluten-free OAT, CHICKPEA, BUCKWHEAT, and RICE flours. Leaders in industrial supplies in big bags and 25/5kg paper bags, we package retail-format PL in 1kg paper/ppl and 500g for large distribution chains. BRS IFS FDA USDA KOSHER NATURLAND CCPB organic certified we export all over Europe, Middle East up to Far East countries.