Fuyang Food is a modern dairy enterprise integrating R&D, deep processing, and sales, operating two factories (Ningxia & Jiangsu) covering 280 acres with nearly RMB 1 billion investment. Ningxia Fuyang (Yinchuan High-Tech Zone) processes 3,000 tons fresh milk daily (91,000 tons/year). Jiangsu Fuyang (Suqian Sihong Economic Zone) processes 1,500 tons daily (58,000 tons/year) and has a research base co-built with Jiangnan University's Food Biotechnology Institute, aiming to establish an academician workstation within three years. As a 2025 national high-tech enterprise, Fuyang adheres to "empowering quality with technology, leading the future with innovation", focusing on high-end, high-tech, high-value-added dairy products.