As Reis Gıda, we are proud to be one of Turkey’s leading pulse brands in this journey that we started in 1981. Since our establishment, we made it our mission to provide customers with the best products by prioritizing quality, reliability, and naturalness. Our vision is to produce in accordance with "Food Safety" and "Taste." We prioritize customer satisfaction by delivering the highest quality products at the most competitive prices, on time. Reis ensures the healthy and safe production of legumes, which are cherished worldwide and hold a special place in our traditional cuisine, with certification in compliance with national and international quality standards. With a confident raw material selection process, collaboration with reliable suppliers, and a policy of adhering to the highest quality and production standards, Reis is a responsible and conscientious producer.