Khetika is a premium Indian clean-food brand built for global markets, offering authentic, preservative-free products rooted in India’s culinary heritage. The brand works directly with farmers across India’s most reputed origin regions, ensuring traceability, fair sourcing, and consistent export-grade quality from farm to pack. Khetika specializes in traditional low-temperature stone-grinding, a process that preserves natural oils, aroma, colour, and nutritional integrity—without the use of preservatives, chemicals, artificial colours, or anti-caking agents. Its export portfolio includes whole spices, toxin-free stone-ground spice powders, blended masalas, dry fruits, seeds, makhana, and fresh food solutions. Manufactured in FSSC 22000 certified facilities and supported by AI-enabled quality assurance systems, Khetika meets international food safety and compliance standards. With strong sourcing control, scalable supply chains, and a focus on clean-label products, Khetika is a reliable partner for importers seeking authentic Indian flavours with global consistency.