SILVER FOOD is one of the largest fully integrated fish canneries in Morocco operating in state-of-the-art modern facilities in the regions of Casablanca, Tan-Tan and Dakhla. Specializing in the canning of Sardines, Mackerel and Tuna, the 75,000 m2 facility in Casablanca has an annual capacity in excess of 150,000,000 cans which is equivalent to over 75,000 tons of raw material, through 9 dedicated production lines. Our 50,000 m2 primary processing and freezing facility in Tan-Tan, has 4 freezing tunnels in addition to a spiral freezer capable of producing over 2,000 kilos per hour of IQF products ensuring optimum quality for our clients. To complete our integrated supply chain, Silver Food has its own Refrigerated Sea Water (RSW) fishing vessel, which is based in the port of Dakhla. Our global reach supports customers in Europe, MENA, Africa and the USA; 70% of our production is destined for the export market.