Founded in 1927, Biscuiterie Astruc is a French, family-owned company renowned for its authentic gourmet pastries. For five generations, we have proudly preserved the craftsmanship and traditions of French biscuit-making.We offer premium-quality products made with natural ingredients and free from additives. Our production site, based in Villeparisis (Île-de-France region), is IFS-certified. It combines artisanal expertise with modern industrial capabilities, enabling us to supply major retail chains in their bakery departments and fine food shops while maintaining exceptional quality standards. Today, our range includes over 50 recipes, from delicate pastries to crisp biscuits and traditional meringues.