Suvai Foods is an ISO-certified food production company, offering a complete range of 100% vegetarian and halal-certified products. Founded in Singapore in 2012 by Wavoo Shahul Hameed, Suvai Foods was established with a clear mission to provide healthy, high-quality food at affordable prices. What began with the production of dosa batter has today grown into a diverse portfolio of nearly 100 delicious and nutritious products enjoyed by families across the region. Over the years, Suvai Foods has become a trusted household name in Singapore, recognised for its quality, authenticity, and taste. The company has also expanded its footprint internationally and now operates in the United Kingdom, Malaysia, and Hong Kong. The name “Suvai”, meaning “Tasty” in Tamil, reflects our unwavering commitment to crafting food that is both wholesome and flavourful, bringing the true taste of tradition to every home.