Tartufi SR
Hall: Trade Centre Arena
Stand: S-C20
- | Private Label
- | Specialty Food
- | Gourmet & Fine Food
Tartufi SR is a family business that started exploring forest truffles in 2003. Since 2015, they have been working on a Private label for the USA, EU, UAE market. Products: fresh white and black truffles, sauces, spreads, dressings, oils, and hummus with black and white truffles. Production capacities: 60 000 jars per month.
Address
Franje Krca 64, 11000 BelgradeSerbia
Contact Exhibitor
Products
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Now you can consume fresh truffles during the year. The jar contains 2 to 3 fresh truffles with only water and salt. This product is ideal for pasta, risotto, ravioli, etc. It can be a great gift for ... -
Olive oil with a white truffle flavor is ideal with pasta or meat. It can be added to any meal just as regular olive oil, over ready-to-eat meals, pizzas, or broth. The aroma is intense, just like the ... -
Something completely new on the market! Add the taste of mayonnaise enriched with black truffles to your favorite dishes. Our mayonnaise does not contain eggs and is excellent as an addition to vegan ... -
White truffle carpaccio is our most luxurious product. White truffle is the most expensive mushroom in the world. Its price can reach 7000 euros per kg. You now have the chance to try it. It is savory ... -
White Tartufata is ready to eat, creamy sauce that contains white truffles, porcini, extra virgin olive oil, and spices. Ingredients do not include artificial colors or preservatives. Its refined tast ... -
Olive oil with black truffle flavor can be added to any meal. The aroma and taste are lighter than oil with white truffles. If you don't like intense flavors, this oil should be your choice. It is use ... -
Fresh black truffle -
Carpaccio contains 46% wild black truffle (Tuber Aestivum), extra virgin olive oil, plant oil, and salt. It is used to make pasta sauces, meat, and risotto. Few pieces over any meal provide a special ... -
pricot and black truffle are the perfect mix. The jam is low-calorie and every jar contains 80% apricot. You can coat hard cheese with it, as well as meat, prosciutto, and desserts such as cheesecake, ... -
Fresh white truffle
