Tevitta is producer of high-quality frozen fruits, berries and vegetables, overseeing the entire production cycle—from seedling propagation to the final frozen product. In Central Ukraine company cultivates over 5,000 hectares of fertile land, with more than 50 hectares equipped with drip irrigation systems to ensure optimal plant nutrition. Harvested product is promptly transported to the main factory where it undergoes shock freezing at -40°C using advanced IQF technology, preserving freshness and nutritional value. The facility boasts modern equipment from leading manufacturers. Tevitta's commitment to quality is underscored by certifications such as BRC Food and Kosher. With over 10 year of experience company supplies more than 25,000 tons of final products to over 550 partners across 20 countries, serving sectors including HoReCa, Retail, and food industry.