ICAPP, The International Company for Agricultural Production & Processing was founded in 2004 with a clear mission: to revolutionize the frozen produce industry in Egypt and beyond. Starting as a modest initiative within the food-processing sector, ICAPP has grown to become Egypt’s leading exporter of premium frozen vegetables and fruits. Leveraging advanced freezing technologies like Individual Quick Freezing (IQF), ICAPP preserves peak ripeness, flavor, and nutritional value across a broad product range from leafy greens, okra, broccoli and carrots to strawberries and assorted fruits. Our facilities are backed by rigorous quality assurance standards, ensuring compliance with international safety and freshness protocols. Driven by a commitment to innovation, sustainability, and customer satisfaction, ICAPP delivers high-quality frozen produce to clients locally and globally, enabling consumers and retailers to enjoy premium, nutritious products year-round.