The Amelia Park brand was born in 1957 in Busselton, WA. Inspired by the strength, courage and hard work of local farmer, Amelia Curtis, we set ourselves great expectations to provide the very best of the region: the very best lamb; the very best people and relationships; and the very best facilities and practices. In WA we are spoilt by our unique and pristine natural surrounds. Indian Ocean swells rolling along ancient rock formations shored up against green, mineral-rich coastal pastures - you won’t find another place like it in the world. Raised naturally on a carefully curated diet, it is this unique combination that produces the very best, most supreme taste. To live up to our consistent quality, we carefully select from the best farms in the region - longstanding trusted relationships, so you know without a doubt you are serving up the region’s absolute best, every time.