Fior di Latte Frozen is a stretched curd cheese made with high quality cow's milk using the Traditional Sorrentino Method. This unique method guarantees a delicate and authentic flavor, enhancing freshness and creaminess with the convenience of a long shelf life thanks to our innovative liquid freezing process. Characteristics Traditional Sorrentino Method: Made following the Traditional Sorrentino Method, which guarantees an authentic and artisanal taste. High Quality Cow's Milk: We only use top quality cow's milk. Extended Shelf Life: With a shelf life of up to 18 months, Frozen Fior di Latte is perfect for ensuring freshness and quality for a long time. Liquid Freezing Process: Our innovative freezing method preserves the organoleptic properties of the dairy product, ensuring an authentic and genuine taste.