HAKURO™ Koshihikari Short Grain Japonica Rice is packed with Koshihikari which is the most notable short-grain Japonica rice variety in the world. It was introduced into the Mekong delta by Japan in the 1990s. Naturally cultivated and non-genetically modified, HAKURO™ Koshihikari Short Grain Japonica Rice is known for its natural sweetness, and its soft and silky-smooth texture. HAKURO™ Koshihikari Short Grain Japonica Rice compliments all cuisines and is the perfect choice for Sushi and Onigiri.