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Gulfood 2025 Products

Artichoke

ALDURRA International Food Products Company Ltd. Hall: Shk Rashid Hall Stand: R-D52
  • Artichoke
  • Artichoke
  • Artichoke
Artichoke Artichoke Artichoke
Artichoke is a vegetable with dark green color and pointed thorns at the end of its leaves, which bear an edible flower. It was first cultivated in Italy. Artichoke is unique in that it can be eaten raw, boiled, or cooked, and it has many recipes. It can be cooked with meat, peas, tahini sauce, or used in salads with mushrooms. Artichoke is also known for its impact on liver health and cell regeneration. It even plays a role in alleviating symptoms of irritable bowel syndrome. To preserve these benefits and its flavor, Durra Company has packaged it using the best methods to ensure product safety and quality.

Categories

  • Specialty Food
  • Ethnic Food
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