Crema Délice – TOPCHEF Crema Délice is a professional-quality liquid cream specially designed for cooking, suitable for both sweet and savory recipes. With its smooth and homogeneous texture, it ensures perfect binding and exceptional creaminess, making it ideal for sauces, gratins, soups, dessert creams, and more. Formulated to withstand high temperatures, Crema Délice does not curdle during cooking, guaranteeing consistently successful preparations. Its subtle and balanced taste enhances ingredients without overpowering them, adding a touch of indulgence to every dish. Features and Benefits:✅ Versatile – Suitable for both sweet and savory recipes, whether hot or simmered.✅ Excellent stability – Does not curdle when heated, even at high temperatures.✅ Smooth texture – Adds creaminess and lightness to dishes.✅ Neutral and balanced taste – Enhances flavors without altering them.✅ Professional use – Ideal for chefs in the restaurant and pastry industry. Recommended Use: Savory dishes – Creamy sauces for pasta, meat, and fish, gratins, soups, and veloutés. Sweet recipes – Custards, dessert creams, ganaches, entremets, and pastries. Available in 1L and 2L formats, Crema Délice is the perfect solution for professionals seeking a high-performance, stable, and flavorful cooking cream. Whether in the kitchen or pastry shop, it guarantees perfect results and impeccable quality in every preparation.