Our deep fried SHISYAMO has a special combination of CRISPY ROE and sweet bread. Easy deep fry cooking.Also shisyamo is well known by the Japanese people as a resource of Calsium and Magnesium, these nutritions are essential for from children to elder people. Moreover, the fish is covered with bread and japanese traditional natural seasoning, everyone easy to eat and get the benefit from the sea.This product won prizes of both ''Chairman's award of national federation of seafood processing cooperatives'' and ''Japanese housewives grand prize''.