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Drunk but Spicy

Xhunca Innovacion y Produccion de Bioalimentos Hall: Trade Centre Arena Stand: S-E15
  • Drunk but Spicy
  • Drunk but Spicy
  • Drunk but Spicy
Drunk but Spicy Drunk but Spicy Drunk but Spicy
In this combination you will find at first the sweet notes of the mango, the notes of the agave in the mezcal, and finally the spicy notes of the habanero chili, it is an explosion of sweet and spicy flavors accompanied by the natural texture that the mango provides. Excellent as an accompaniment to meat, seafood, chicken and salad.

Categories

  • Condiments & Sauces
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