Safeagri's Indian Non-Basmati Camolino Rice offers a diverse range of rice varieties—long-grain, medium-grain, and short-grain—each carefully cultivated to provide exceptional quality and versatility for different culinary needs. Known for its superior texture and natural flavor, Camolino Rice is a perfect choice for both traditional and modern recipes. The long-grain (5.8 mm) variety is prized for its slender, elongated grains that remain separate and fluffy when cooked, making it ideal for pilafs, biryanis, and fried rice. The medium-grain (5.5 mm) variety offers a slightly shorter grain with a tender, moist texture, perfect for dishes like casseroles and creamy risottos. The short-grain (5 mm) rice provides a sticky, glutinous texture, making it the ideal choice for sushi, puddings, and rice-based desserts. All Safeagri Camolino Rice varieties are grown in the nutrient-rich soils of India, where they benefit from the ideal climate and conditions for optimal flavor and texture. The grains are meticulously sorted and processed to eliminate impurities, ensuring a pure, clean product with every batch. Key Features and Benefits: Versatility: Available in long-grain, medium-grain, and short-grain varieties, making it suitable for a wide range of dishes. Superior Quality: Carefully cultivated and processed to ensure a clean, high-quality product with excellent cooking performance. Fluffy or Sticky Texture: Each variety delivers the perfect texture, whether you prefer fluffy rice or a sticky, tender result. Nutritional Value: A rich source of carbohydrates, low in fat, and ideal for a balanced diet. Consistent and Pure: Meticulously sorted to ensure uniformity and eliminate impurities. Safeagri's Indian Non-Basmati Camolino Rice is a versatile, high-quality choice that caters to various culinary needs, bringing consistent flavor and texture to every meal.