The real Pizzajuolo flours, approved by AVPN (Associazione Verace Pizza Napoletana). Perfect to enhance the excellence of a Neapolitan Pizza: a golden, perfectly developed thick crust, a soft, elastic and pliable dough and the flavour of the best Naepolitan ingredients: tomatoes, mozzarella, olive oil. Ideal for Neapolitan style Pizza. Technical Specs FORMAT SIZE: 25Kg / 55lb TYPE: 00 STRENGTH (W): 310 PROTEIN: 0.26lb/12g SHELF LIFE: 12 months