Traditional Pan Mee is the perfect comfort food to warm you up on cold, stormy days or anytime you crave something soothing. This dish features chewy noodles immersed in a rich, anchovy-based broth that’s packed with savory umami. Served in a comforting soup, the anchovy fish stock forms a flavorful base that enhances the dish's depth. Topped with your choice of ingredients, Traditional Pan Mee is a versatile and satisfying meal that delivers warmth and deliciousness in every bite.