Olive oil has been a staple of kitchens ever since Antiquity and is among the primary choices of chefs today for its taste and its health benefits. Orkide Extra Virgin Olive Oil is prepared with the pressing methods of the Aegean and Gulf regions and is approved by connoisseurs for its superior flavour. You may use it in salads, appetizers, dishes warm and cold and in pastries. May be consumed directly at breakfast alongside toast. Experts suggest at least one spoonful of olive oil every day for its health benefits.