Sarriegui's Pickled potato crisps are gluten-free and Halal-certified, offering a tangy and refreshing flavor. Crafted using traditional methods, they are deep-fried in extra virgin olive oil, ensuring a light and crisp texture. The pickled seasoning delivers a unique taste, reminiscent of classic salt and vinegar crisps, but differing in that it adds a light touch of garlic and paprika. These allergen-free chips provide a natural and authentic snacking experience. Available in a 10u/125g pack, they bring the perfect balance of flavor and quality in every bite.