PRAN's Vegetable Spring Rolls are a popular frozen snack option that offers a convenient and tasty appetizer or side dish. These spring rolls are filled with a blend of mixed vegetables, herbs, and spices, all encased in a crispy pastry shell. Key Features: Ingredients: The filling comprises a variety of mixed vegetables seasoned with herbs and spices, providing a flavorful experience. The pastry is made from wheat flour, corn starch, vegetable oil, water, and salt. Nutritional Profile: Each serving contains approximately 130 calories, with 5 grams of fat, 19 grams of carbohydrates, and 2 grams of protein. Notably, these spring rolls have a moderate sodium content, making them a suitable choice for those monitoring their salt intake. Packaging: Typically, available in packs of 10 pieces, with a total weight of 400 grams, making them ideal for sharing or multiple servings. Preparation: To enjoy PRAN Vegetable Spring Rolls, simply deep-fry them until they achieve a golden-brown color and a crispy texture. They are best served hot and can be paired with your preferred dipping sauce, such as sweet chili or soy sauce, to enhance their flavor.