GOLD SEA FISH is a subsidiary of the KING PELAGIQUE Group, created in 2004 to develop the activities of preparation and freezing of catches. We are equipped with the latest technologies to guarantee you a carefully selected, calibrated, and sorted fish before being frozen within a period that does not exceed 45 minutes, Thanks to the proximity of our factory and the level of expertise of our team members, we ensure a rapid reception of about 25 minutes of fresh fish, throughout the production process; the temperature should not exceed 5 degrees centigrade. Then the fish in the tanks are thrown into the water basins, which are also equipped with cooling technologies, looking after a histamine level of less than 12 PPM. With the intention of bringing, you back products of ‘excellent quality, attesting to a fresh, shiny and slightly moist fish