Our home-made TARTUFATA sauce is elaborated in our factory in Saugues. It's a subtle blend of mushrooms, sunflower oil, summer truffle (Tuber aestivum), seasoned with an aromatic mix. Very versatile, the TARTUFATA allows you to make a wide range of dishes while bringing a very original aromatic touch.   Key benefits: 1 - No cooking required, ready to use 2 - Distinct aromas of summer truffle 3 - Can be used both hot and cold 4 - Brings a very original touch to dishes