Udon Noodles
Our udon noodles are crafted with premium wheat flour to deliver a satisfyingly chewy texture and mild, subtle flavor. These thick, hearty noodles are perfect for absorbing the rich broths and sauces that define traditional Japanese cuisine. Versatile and easy to prepare, they can be served hot in comforting soups or stir-fried with fresh vegetables and protein for a quick and flavorful meal.
Categories
- Grains / Cereals / Flours
- Wheat