Krakus is an icon brand of high quality traditional vegetable preserves, offering pickled and brined cucumbers, sauerkraut, horseradish, soups and soup concentrates. Company uses recipes that have been known for years, but also enhances them to make sure that Krakus products cannot be matched. Since the beginning of its activity, Krakus has offered traditional preserves and additives to consumers. These flavour compositions have been known for generations! Thanks to attention to every detail, proven suppliers and careful selection of all ingredients (vegetables, fruit, herbs and spices), Krakus products are second to none. When choosing Krakus, consumers have a guarantee that this is how the kitchen tastes at its best! The sweet and sour taste and unparalleled crispiness of Krakus cucumbers results from long years of perfecting the unique recipe. Krakus use selected ingredients and closely guarded secret proportions. Baby gherkins are the most delicate form of pickled cucumbers. We use only fresh, little cucumbers for this product. Krakus baby gherkins distinguish from others with their exceptional taste and crunchiness. All these features are possible due to a special sweet pickle with an exceptional mixture of spices. Sauerkraut from Krakus is a product subjected to a natural process of fermentation in a natural brine. Sauerkraut can be used as a base for many soups and an addition to dinner. Krakus horseradish is made entirely of fresh roots. The high content of grated horseradish ensures a distinct spicy taste, while the creamy texture with horseradish pieces enhances the taste of all sorts of meat or cold cuts. The ready soups and soups concentrates from Krakus are the synonyms for the best red beetroot soup and sour rye soup. The products are preservative-free, their recipes have been perfected over the years.