Product details      Main Ingredients Wheat Flour   80 % Water 12 % Salt 8 %      Pack size 200 g.   with  200  pack : sack 200 g.   with   24  pack : carton 400 g.   with   80  pack : sack 400 g.   with   40  pack :carton 1 kg.   with   20  pack :carton      FDA Number 13-2-12660-6-0005      Barcode Number -      Shelf Life 24 month      Allergy Advice contain wheat      No Preservatives      Cooking Instructions 1).  Boil White Noodle in 2 - 3 litres of water. 2).  Boil Noodles in water for 2-3 minutes until soft. 3).  Drain hot water and topped with cold water to let the noodles drain before cooking. 4).  Stir fry and add desired mixtures.      Certification standards :