Our protein-rich WEYDOR whey powders are particularly suitable for recipes with high lactose requirements or as a cost-effective alternative to skimmed milk powder. They offer versatile functions such as emulsification, foaming and stabilization and are the ideal basis for the production of dairy products. Our products are made from the best Swiss milk and are available in both standard and organic quality. A wide variety of carrier fats can be combined to suit specific requirements, offering an excellent alternative to skimmed milk. These versatile products are suitable for a broad range of applications, meeting diverse customer needs.