Lacrima Dairy Industry, one of Bulgaria’s longest-established dairy producers, announces its participation at Gulfood, where the company will present a comprehensive portfolio of traditional and modern dairy products designed for international markets. Founded in 1959 in Pazardzhik, Bulgaria, a region close to the Rhodope Mountains, Lacrima is widely recognized for its authentic Bulgarian white brined cheese and yellow cheese produced according to the Bulgarian National Standard (BNS/BDS). These products are made from carefully selected Bulgarian milk and follow traditional recipes combined with modern production technologies. At Gulfood, Lacrima Dairy Industry will showcase white brined cheese in multiple retail and foodservice formats, Bulgarian yellow cheese with consistent texture and meltability, BIO (organic) cheese lines, and Frezco low-salt cheeses developed for families and health-conscious consumers. The portfolio is complemented by hard matured cheeses, natural cream cheese, butter, and a wide range of processed and spreadable cheeses produced using UHT technology, offering long shelf life and logistical flexibility. Lacrima operates under strict hygiene and quality control systems and is certified under IFS (International Featured Standards), ensuring reliable performance and food safety for global partners. Visitors are invited to meet Lacrima Dairy Industry at Stand M-230, Shk Maktoum Hall, to explore partnership opportunities, private label solutions, and tailored dairy products for retail and foodservice markets.