New Zealand | Gulfood 2026 Milkio Foods Limited, a premium New Zealand dairy manufacturer, is proud to highlight Milkio Grass-Fed Goat Ghee, a specialty clarified butter crafted exclusively from pasture-fed goat’s milk fat, developed for professional kitchens, health-focused retailers, and international distributors. Produced in New Zealand under strict quality and hygiene standards, Milkio Goat Ghee offers a naturally clean, mild, and creamy flavor profile with gentle caramelized notes. Naturally white to whitish-yellow in appearance, the ghee delivers smooth texture, consistent performance, and excellent versatility across diverse culinary applications. With a high smoke point, it performs reliably in frying, sautéing, grilling, baking, and confectionery, while also being suitable for beverages and specialty diets including keto and clean-label recipes. Designed specifically for export and foodservice supply chains, Milkio Goat Ghee features a long shelf life and ambient storage capability, eliminating the need for refrigeration and enabling efficient transportation across global markets. These benefits make it especially attractive as goat ghee for the Middle East, where demand for premium dairy fats continues to grow. In addition to branded supply, Milkio provides Private Label Goat Ghee, Goat Ghee White Label, and Goat Ghee Contract Manufacturing solutions, supporting distributors and retailers seeking customized products backed by New Zealand origin and dependable manufacturing standards. From traditional Middle Eastern sweets like baklava and ma’amoul to savory dishes such as kabsa and fattet hummus, Milkio Goat Ghee enhances flavor, aroma, and consistency across cuisines. Milkio Foods invites importers, distributors, and private label partners to explore its Milkio Goat Ghee portfolio and connect at Gulfood 2026 or online at: