Top Paddock Lamb has been developed by MT Food Group to cater specifically to the food service market with particular care taken to ensure continuity of supply, excellent eating quality and consistent specification of cutting lines. Top Paddock Lamb is naturally lean and tender with no added hormones, antibiotics or chemical additives. “We wanted to provide a top quality, stable lamb product that chefs could be confident putting on their plates” said Dirk Geleit, Director of MT Food Group, “Eating quality is always going to be our number one priority, and we are confident that we can deliver this with our Top Paddock brand.