Blue Elephant Thai Premium Curry Paste is the key ingredient for authentic Thai dishes. Made by pounding dried red chili, lemongrass, garlic, shallot, and galangal, it allows you to easily prepare mouth-watering Thai curries. Its thick, rich texture is full of flavor with a hint of spiciness, making it perfect for creating delicious, authentic meals in just a few simple steps. We offer a complete range of 9 classic flavors available in three formats: 70g, 110g, and 220g. Our selection includes Green Curry, Red Curry, Yellow Curry, Massaman Curry, Panang Curry, Tom Yam Soup, Tom Kha Soup, Southern Spicy Curry, Phuket Tumee, and Phad Krapow Curry This Premium paste, made in Thailand from Thai spices and freshingredients only, is an original recipe from Master Chef Nooror Somany – founder of the Blue Elephant Royal Thai Cuisine Restaurants. CONVENIENT : Ready in 10 min NATURAL : No MSG, No Artificial coloring, No preservativesSTORAGE AND SHELF LIFE : Ambient / 18 monthsORIGIN : Thailand