MAFI’s IQF broccoli is a high-performance vegetable solution designed to meet the demands of modern food processing and foodservice. Carefully selected and cut into florets, our broccoli is processed using advanced IQF technology to ensure quick freezing and preservation of its bright green color, natural flavor, and nutritional integrity. Each floret maintains its shape and structure after thawing, making it suitable for applications that require consistent cooking and presentation. Nutritionally, MAFI broccoli provides excellent value, delivering 114% of daily vitamin C, 23% vitamin A, 4% calcium (Ca), 250 mg potassium (K), 17 mg sodium (Na), and 4% iron (Fe). Available in flexible formats including 1x10 kg, 4x2.5 kg, 10x1 kg, and 20x400 g with polyethylene lining, the product offers a shelf life of 18 months when stored at -18°C. Its free-flowing nature simplifies portion control and integration into automated production lines or bulk cooking operations. MAFI’s broccoli is ideal for ready meals, stir-fries, casseroles, soups, and pizza toppings, offering reliable texture and clean-label appeal. The product comes with full traceability and adheres to strict quality standards—ensuring food safety, consistency, and compliance with international food regulations. Whether you're formulating a health-forward product line or scaling foodservice output, MAFI’s IQF broccoli is a premium ingredient choice built on freshness, function, and food safety.