Tea-Cut Cassia Finely sliced cassia pieces designed for tea bags, herbal infusions, and beverage applications. Offers a warm aroma and quick flavor release. Cassia Powder Finely milled cassia with strong aroma and sweetness. Ideal for bakery, seasoning blends, beverages, and industrial spice production. Stick Cassia Whole cassia sticks with rich fragrance and natural sweetness. Suitable for cooking, hot beverages, and retail spice packaging. Tube Cassia Naturally rolled cassia tubes with uniform shape and strong essential oil content. Commonly used in premium spice packaging and food processing. Cigarettes Cassia Thinly rolled cassia sticks resembling cigarette shapes. Popular for decorative culinary use, premium retail packaging, and high-aroma applications. Split Cassia Cassia bark split into even flat pieces, ideal for bulk processing, food industries, and extraction of essential oils. Broken Chips Cassia Small, irregular cassia chips used for grinding, extraction, seasoning mixes, and industrial spice formulations. Square Cut Cassia (Without Bark) Clean, square-cut cassia slices without outer bark. Provides strong flavor and is suitable for tea blending, extraction, and ready-to-process applications. Square Cut Cassia (With Bark) Square-cut cassia pieces retaining outer bark for a more natural appearance. Widely used in food processing and spice blends. Broken KBBC High-grade broken cassia pieces selected for uniform size and aroma. Suitable for grinding and industrial spice production. Broken KABC Medium-grade broken cassia with consistent flakes. Ideal for extraction, grinding, and seasoning blends. Broken Cassia General-grade broken cassia bark commonly used for grinding, essential oil extraction, and large-scale food manufacturing.