Candia Professional Signature Gourmet Butter 82% is crafted from 100% French milk sourced from our passionate cooperative farmers, ensuring guaranteed quality and full traceability. Made directly from churned cream using cutting-edge technology, it is produced from carefully selected cream originating from a rich French terroir. This delivers an authentic, intense dairy taste enhanced by our unique Signature starter for a truly singular flavor. Its texture is homogeneous and stable all year long, offering both flexibility and a clean slice for visually appealing presentations. Perfectly reliable for daily professional use, it provides a soft, non-breaking texture and exceptional performance across all culinary applications.