MAFI’s Individually Quick Frozen (IQF) Green Beans are a premium offering designed to meet the rigorous standards of the global food industry. Harvested during Egypt’s prime green bean season—September through November—our beans are carefully selected at peak ripeness to ensure optimal flavor, color, and nutritional content. The production process follows a stringent quality assurance protocol: the beans are thoroughly quality-checked, cleaned, cut or kept whole, then super-blanched and rapidly frozen using advanced IQF technology. This method locks in their natural freshness, vibrant green color, and crisp texture, all while preserving essential nutrients. The result is a clean-label ingredient that’s free-flowing, easy to handle, and perfect for diverse culinary applications. Whether used in side dishes, salads, casseroles, vegetable medleys, or stir-fries, MAFI’s IQF Green Beans provide reliable performance, excellent visual appeal, and a fresh-from-the-field taste. They are packaged in food-safe corrugated cartons with polyethylene bags and offered in various configurations including 1x10 kg, 4x2.5 kg, 10x1 kg, and 20x400 gm to accommodate a wide range of industrial and foodservice requirements. With a shelf life of 24 months when stored at -18°C, MAFI’s IQF Green Beans are available for use well beyond their seasonal harvest window—ensuring flexibility in production planning while maintaining consistent quality. As part of our commitment to excellence, sustainability, and food safety, each batch is processed under strict international standards, offering our B2B partners a dependable solution for premium frozen vegetables.