MAFI’s Individually Quick Frozen (IQF) Carrots deliver consistent quality, vibrant color, and natural sweetness for industrial and foodservice applications. Carefully selected from fresh, hand-harvested roots, each carrot is thoroughly washed, peeled, trimmed, and precisely diced into uniform 10x10 mm cubes—or sliced, depending on client needs. To ensure optimal food safety and texture, the carrots are gently blanched before being rapidly frozen using state-of-the-art IQF technology. This process locks in freshness, preserves nutrients, and maintains the product’s crisp texture and brilliant orange color for up to 24 months at -18°C. MAFI’s IQF Carrots are ideal for use in ready meals, soups, stews, and mixed vegetable formulations. Their uniform size ensures even cooking, while their natural flavor enhances both traditional and modern recipes. Rich in key nutrients—including over 90% of the daily recommended value of vitamin A per 100g serving—they also contribute to healthier product development in line with current consumer trends. Our IQF carrots are available in versatile packaging formats to support different production requirements: 1x10 kg, 4x2.5 kg, 10x1 kg, and 20x400 gm, all packed in food-grade corrugated cartons with polyethylene liners. Whether you're scaling up production or seeking a reliable, high-quality frozen ingredient, MAFI’s IQF Carrots offer an excellent balance of quality, safety, and efficiency.