Kantin Lab Tempeh Fermented Soybean Chips are a high-protein, fibre-rich snack made from fermented soybeans and real ingredients. Lightly crisped for a satisfying bite, they come in three bold flavours: Himalayan Salt, Chili Cheese, and Cheeseburger. Nutritious yet indulgent, Kantin Lab tempeh chips offer a wholesome snacking option with authentic taste and texture in every bite.