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GROUND RED PEPPER
Ground red pepper presents a unique item. It has successfully passed the analysis and testing by experts of the National Institute of Public Health of Kosovo and the Veterinary and Food Agency of Kosovo. If you want to take advantage of its special flavors and creative use in cooking, it is recommended to store the product in a dry and dark place, at room temperature of 20°C.
Categories
- Dry Goods
- Spices & Seasonings
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