Nuri Enterprises, established in 1987 by Tuan Haji Mohd Kamal Bin Abd Rahman, originated in Taman Melawati, Kuala Lumpur. Commencing with a modest offering of four dry food products, he progressively expanded the enterprise, introducing over 30 products, encompassing beverages, frozen items, and ready-to-eat (RTE) products. Following his passing, Puan Hajah Rashidah Osman and their two sons, Mohd Izwan Mohd Kamal and Mohd Imran Bin Mohd Kamal, have carried on his legacy. The brand underwent a rebranding in 2014, becoming NUREYS, and in 2019, Nureys Food Sdn Bhd was established through an upgrade. The company aspires to emerge as a prominent player in the food industry, upholding its reputation anchored in two enduring principles over the decades: 'HALAL & QUALITY.'