Emilia-Romagna and Sicily, Italy – Since 1976, Cerreto Bio, an Emilian company engaged in the production and distribution of herbs, spices, vegetables, legumes, cereals, soups and stews, seeds, pasta condiments, and plant-based preparations, continues to be a beacon of innovation in the organic agri-food sector. Since 2022, their facility is exclusively powered by solar energy thanks to an efficient photovoltaic system. This aligns seamlessly with their recent achievement of carbon-neutral status, underscoring Cerreto Bio's commitment to environmental sustainability and minimizing ecological impact. Simultaneously, Terravecchia Legumi, founded in 1950 in Sicily, has solidified its position as a company specialized in the production and distribution of natural typical products. From cultivation to final packaging, every stage of the production process is guided by care and passion, ensuring the highest quality of products. The union of these two entities, committed to promoting a healthier and more conscious diet, represents an excellence for Made in Italy in the organic agri-food sector. Cerreto Bio and Terravecchia Legumi are ready to showcase their extensive range of organic products at Gulfood 2024, aiming to share their passion for sustainability and authenticity with an international audience. Join us to explore the essence of Made in Italy Organic Excellence!