New York International Olive Oil Competition is the largest and most prestigious olive oil quality competition. Its annual list of winners is the authoritative guide to the world's best olive oils and the dedicated producers who make them. Thanks to our double victory, we were interviewed by the prestigious magazine “Olive Oil Times,” the most widely read source of olive oil news. New York International Olive Oil Competition is the largest and most prestigious olive oil quality competition. Its annual list of winners is the authoritative guide to the world's best olive oils and the dedicated producers who make them. Thanks to our double victory, we were interviewed by the prestigious magazine “Olive Oil Times,” the most widely read source of olive oil news.