1509 Golden rice is another variety of Basmati rice, recognized by its long grains and a slightly golden or amber hue. It is often aged to enhance its flavor and aroma. This rice variety is favoured for its use in making aromatic and visually appealing rice dishes. 1509 Steam rice is a variety of Basmati rice known for its extra-long grains. The "steam" in its name refers to the parboiling process, which partially cooks the rice in the husk, retaining nutrients and resulting in fluffy, aromatic grains. This rice variety is prized for its texture, aroma, and ability to absorb flavours. 1509 Creamy rice is a Basmati variety characterized by long, slender grains with a slightly creamy or pale appearance. It is often aged to develop a smoother texture and a creamy flavour. This rice is popular for its subtle, buttery taste and is used in a variety of culinary applications.