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Almond Ingredient
Natural unroasted unblanched or blanched Almonds Diced to specific size of 1mm to 8mm.
Dry Roasted Whole unblanced Almonds of different varities and size.
Diced to specifica size 1mm to 8mm Dry Roasted,Crunchy texture that is retained across a wide range of applications like Chocolate, Confectionery, Energy Bars, Sweets, Bakery, Cookies etc.
Grounded Almond powder of 700mic to 2mm. Typical applications - Filling for confectionery, Flavor enhancer in bakery, Coating for fried foods.
Thin almond butter of 100mic size.
Suitable for filling for chocolate, cereal bars, confectionery, bakery, thicken sauces
e range of applications like Chocolate, Confectionery, Energy Bars, Sweets, Bakery, Cookies etc.
Categories
- Snacks
- Nuts
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