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B.F. Agroindustriale S.r.l.
Hall: Shk Saeed Hall 1 Stand: S1-C10
- | Dry Goods
- | Pasta
- | Frozen Food
- | Frozen Baked Goods
- | Frozen Fruit & Vegetables
- | Frozen Ready Meals
- | Grains / Cereals / Flours
- | Ancient Grains
- | Pulses
- | Rice
- | Wheat
- | Snacks
- | Nuts
- | Popcorn
Le Stagioni d’Italia, an Italian history characterized by tradition and innovation.
A sensory journey which goes from the emotion of sowing to the care of the harvest, from the passion for manufacturing to the excellence of taste, from field to fork.
Here our wide product range, ready for every occasion: pasta, rice, couscous, legumes and cereals, herbal teas, tomato puree and pulp, bread, biscuits, frozen vegetables and pizzas.
Address
Via Cavicchini, 2Italy
Exhibitor Products
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The Italian agricultural tradition ofers a wide range of legumes and cereals, some of which are unique varieties or come from specificgeographical areas. Legumes and cereals are ingredients of the “Mediterranean diet”. “Le Stagioni d’Italia” has sele ... -
The Le Stagioni d’Italia line of organic infusions and herbal teas was developed with the Mediterranean medicinal herbs grown in our felds in Italy. Dried at a controlled temperature to preserve the balsamic properties of freshly picked herbs, they a ... -
Traditional processing, Ancient Italian Senatore Cappelli variety wheat ground in our mill and fresh eggs. These are the perfect ingredients for exceptional cookies. This is how Gran Frollino Le Stagioni d’Italia was born, bronze-drawn to give it gre ... -
Le Stagioni d’Italia frozen vegetables are grown sustainably, with- out pesticide residues, and come from a 100% Italian supply chain. They are frozen within hours of harvest to keep all the nutritional characteristics of the product intact. The pouc ... -
Our rice is characterized by a short and completely traceable supply chain. Its unique taste is the result of the delicate balance between land and water. This rice has its roots in a unique territory: the Po Delta area – in the Northern part of Ital ... -
Le Stagioni d’Italia egg pasta is made using 100% Ancient Italian Senatore Cappelli variety wheat, milled in our mill. It is made with 100% Italian raw materials, including fresh eggs from free-range hens, and features a rough sheet of pasta capable ... -
The Senatore Cappelli variety was “invented” just over a century ago by the brilliant agronomist Nazareno Strampelli. King of durum wheat in the 1960s Le Stagioni d’Italia helped give it a “second life” and rediscover a wheat with distinctive organol ... -
Oil produced with 100% Italian Olives from tratitional cultivars. Cold-pressed after harvesting it preserves all of its original properties and features. Blended from olis extracted from different varieties, each one adding its own specific flavour a ... -
Only the best 100% Italian tomatoes are selected and prepared to become our Tomato Puree and diced Tomatoes.Classic, sweet and velvety tomato puree, free of skins and seeds and a diced tomatoes with firm, flavourful chunks, mixing the flesh with the ... -
We create traditional recipes, prepared with passion and selecting only the highest quality ingredients. Our frozen pasta and risotto are tasty, pratical, quick and easy to prepare. -
Pizzas with ancient 100% Italian Senatore Cappelli variety wheat, with distinctive organoleptic and nutritional properties, using onlu selected, hig quality ingredients.The semolina used comes from 100% Italian wheat.The durum wheat is milled in-hous ...
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