MIR-KAR was established in 1998. From the very beginning the plant dealt with pork purchase and slaughter, then after a few years it extended the business to meat cutting. In 2015 a new cold-store building started running. Pallets capacity 4500 places (storing temperature -18⁰C), 4 freezers with freezing temperature -35⁰C, meat elements packing line which allows us to prepare final products into cartons. Our activity covers the whole country, the European Union and third countries: Eastern Europe, South-East Asia and Africa, in relation to which we are able to organize transportation of our products, we have all the required export permits, as well.