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Pastificio Attilio Mastromauro - Granoro S.r.l.
Hall: Shk Saeed Hall 1 Stand: S1-D44
- | Bakery, Cakes & Desserts
- | Baked Goods
- | Gluten-free Baked Goods
- | Condiments & Sauces
- | Free-From Products
- | Gluten-Free Products
- | Grains / Cereals / Flours
- | Pulses
- | Wheat
- | Halal and Kosher Food
- | Organic Products
- | Specialty Food
- | Ready-to-Eat
Granoro pasta has its roots in the history of the Mastromauro family. Over time, that feeling of belonging and that sharing of joy and daily challenges which intertmingle with the events of over a century of Italian history has remained intact. 102 years devoted to pasta: the portrait of the founder of the Granoro pasta factory who died in 2015, “a thinker and an imaginative person who had no limits”. Our extended family is made up of our wheat producers. Controlling the supply chain and respecting the land is one of our steadfast principles. Our products are known as one of the best among the Italian production. Granoro is synonymous not only with the quality of the product but also with quality of the service offered by an Export Department that boasts over 40 years of experience.
Address
S.P. 231 KM 35,100 CORATO 70033 (BA)Italy
Exhibitor Products
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LINEA DEDICATO: Produced using only durum wheat grown and processed in Puglia. We select the best varieties of durum wheat, those most suited to our climate, our territory and with the best characteristics to obtain excellent pasta.
Exhibitor Brands
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Our brand comes from the mix of words GRANO (wheat) and ORO (gold) to give the idea of a yellow gold pasta product.
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