Since 1984 Pastificio dei Prai is a leading Italian producer of durum wheat and egg dry, nest-shaped pasta, such as fidelini, tagliolini, tagliatelle, fettuccine and pappardelle. We are an IFS, BRC, and Halal-certified company. With the same care and attention we dedicate to our own brand, “Pasta dei Prai”, we are also available to produce Private Labels, customizing them according to our partners' requests. We aim at providing our partners with the highest level of service and top-quality products, made by carefully selecting raw materials and using the best technology, such as one of the most advanced and automatized nest-shaped pasta production lines in Italy. Together with its sister company, Panificati Valpò (producing breadsticks, crackers and similar baked products), Pastificio dei Prai forms part of Bergi Holding Spa.