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Leveraging on Product Innovation: How Do You Create a Wow Factor for Your Customers

   

Gulfood Inspire 2024 Agenda

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Leveraging on Product Innovation: How Do You Create a Wow Factor for Your Customers

21 Feb 2024
Al Multaqua
  • New F&B strides: Making customers happy
  • Diversifying and innovating product offerings to successfully navigate entering new markets
  • New ingredients and production technologies to meet changing consumer demand while managing the economic reality and nutrition value: Focus on dairy
  • Harnessing the potential for improved health outcomes: Integrating nutritional advancements and wellness-focused ingredients into product innovation for enhanced consumer well-being
Moderator
Nadir Saigol, Managing Director - Saigol & Gulf, UAE
Panelists
Andreas Borgmann, Founder & CEO - Kcal, UAE
Mikhail Mischenko, Director - DIA (Dairy Intelligence Agency), Kazakhstan
Steven Strange, International Development Director - Sausage Saloon, South Africa
Thomas Maximilian Grömer, CEO - AIYA Europe, Austria
Igor Marti, Halal Vice President - BRF for the Middle East, North Africa and Turkey region (MENAT)

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